At the Intersection of Cultures: Polish and Russian Cuisine
Northern kitchens: Scandinavian, Baltic, Russian
Indian and Russian cuisines in the context of history
Turkish and Russian cuisines: tradition and modernity
Journey into the Central Asian and Russian culinary culture
German and Russian traditions in cuisine
French-Russian cross-cultural interaction in cuisine
Recipes for Happiness by Prince Vladimir Odoevsky
The contribution of Slavs to the Resistance movement in France
Brotherhood, memory, and pragmatism
How Russians perceive Germans: historical memory of the war, respect for order, cultural stereotypes, and modern realities. Analysis of the attitude in Russia towards Germany and the German people.
Analysis of perception of Russians in Germany: historical reasons for differences between East and West, impact of the political crisis, Russophobia, and personal experience. Analysis of stereotypes and reality.